 |
|
|
|
 |
|
 |
| |
| Home -> [Entrees, Pastas & Noodles, Seafood] -> [Kroger's seafood pasta Recipe] |
Kroger's seafood pasta
|
| Artist: |
_ |
Yield: |
4 |
| Categories: |
Entrees, Pastas & Noodles, Seafood |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 1
| pack | Louis Kemp crab, lobster | | | . or scallop delights | | 1
| med | Onion, chopped | | 1
| small | Bell pepper, chopped | | 1
| cl | Garlic, minced | | 1
| tsp | Dried oregano | | 2
| tbsp | Olive oil | | 2
| can | Diced tomatoes, 16oz each | | 1
| tsp | Oregano | | | Salt & pepper to taste | | 1
| lbs | Pasta, any variety |
|
Procedures:
| 1 | In a skillet combine the oil, onion, bell pepper and garlic. | | 2 | Saute until the vegetables are tender. | | 3 | Add the tomatoes, oregano, salt and pepper; bring to a boil for 1 minute, then reduce the heat. | | 4 | Simmer for 10 minutes, add the louis kemp delights and simmer for 3 minutes. | | 5 | Serve the sauce warm over pasta. | | 6 | Top with grated parmesan cheese |
|
|
|
|
|
|
|
|
|
|
