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| Home -> [Casseroles, Cereals, Entrees, Rice & Grains, Seafood, Shrimp] -> [Shrimp & rice casserole Recipe] |
Shrimp & rice casserole
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| Artist: |
_ |
Yield: |
5 |
| Categories: |
Casseroles, Cereals, Entrees, Rice & Grains, Seafood, Shrimp |
Rating: |
0 |
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Ingredients:
| 1 1/2
| lbs | Cooked shrimp | | 2
| cup | Cooked rice | | 1
| pint | Light cream | | 1
| tsp | Butter | | 8
| tbsp | Catsup | | 3
| tbsp | Worcestershire sauce | | 1/4
| tsp | Tabasco sauce |
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Procedures:
| 1 | Place rice, cream, and seasonings in pan and bring to boil. | | 2 | Add shrimp and cool. | | 3 | Refrigerate overnight. | | 4 | Turn into greased casserole and bake at 350 °F for 45 minutes or until nearly firm |
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