Home -> [Beef, Crockpot, Entrees, Sandwiches] -> [Bar-b-que beef sandwiches Recipe]
Bar-b-que beef sandwiches
Artist:
_
Yield:
6
Categories:
Beef, Crockpot, Entrees, Sandwiches
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
3
lbs
Chuck roast
1
cup
Water
2
Beef bouillon cubes
1
tbsp
Minced onion
15
oz
Can tomato sauce
1/4
cup
Brown sugar
1/4
cup
Ketchup
1/4
cup
Mustard
Ds Worcestershire sauce
Procedures:
1
Roast meat, along with 1 cup water and bouillon cubes.
2
Shred meat with a fork after cooking and retain 1 cup of the juice from cooking.
3
Add rest of the ingredients to shredded meat.
4
Put in a crock pot and cook on low heat 3 to 4 hours.
5
Serve over hamburger buns or dinner rolls