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| Home -> [Baked, Entrees, Fish, Seafood] -> [Baked whole fish Recipe] |
Baked whole fish
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Baked, Entrees, Fish, Seafood |
Rating: |
0 |
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Ingredients:
| 3/4
| lbs | Salmon, whole, or trout | | 2
| tbsp | Butter, or margarine | | 2
| cup | Asst vegetables, sliced | | 4
| slice | Bacon |
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Procedures:
| 1 | Cover broiler pan rack with foil. | | 2 | Place bed of assorted sliced vegetables on foil. | | 3 | Lay fish on vegetables and put bacon slices on fish. | | 4 | Bake at 425f for 20-30 minutes or until flesh flakes easily with fork. | | 5 | Transport fish and vegetables to platte |
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