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Baked lasagna

Artist: _ Yield: 6
Categories: Baked, Beef, Entrees, Italian, Pastas & Noodles, Western European Rating: 0
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Ingredients:
1 Onion, minced
1 Clove garlic menced
1 lbsGround beef
2 tspShortening
1 medCan whole tomatoes
1 canTomato sauce
1 tspOregano
1/4 tspPepper
1/2 lbsLasagna noodles
2 1/2 quartBoiling water
1/2 lbsSliced Mozzarella cheese
1 cupCream cottage cheese
1/2 cupCheddar cheese
Procedures:
1Saute onion, garlic, and meat in shortening about 20 minutes.
2Add next four ingredients.
3With 1 tsp salt.
4Simmer for 40 minutes.
5Cook noodles with 1 tbsp salt for 20 minutes; drain.
6Put 1/3 meat mixture in baking dish.
7Add layer of noodles, add ?cottage cheese, 1/3 mozzarella, and ?cheddar.
8Repeat layers, ending with remaining meat mixture and top with remaining 1/3 mozzarella cheese