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Baked ham
Artist:
_
Yield:
1
Categories:
Baked, Entrees, Ham, Pork
Rating:
0
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Ingredients:
Ham
Procedures:
1
How much to buy: ?lb per serving less for boneless cooking: place ham fat side up in shallow roasting pan.
2
Place thermometer in thickest part.
3
Do not cover - roast 325 deg.
4
Whole 10-14 lbs 3 to 4 ?hrs, half 5-7 lbs 1 ?to 3 hrs, shank 3-4 lbs 1 ?to 2 ?hrs when done: 160 deg on thermometer.
5
Glazes: see brown sugar and/or pineapple glaze
