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| Home -> [Chicken, Low-calorie, Poultry] -> [Nutty chicken fingers Recipe] |
Nutty chicken fingers
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| Artist: |
_ |
Yield: |
5 |
| Categories: |
Chicken, Low-calorie, Poultry |
Rating: |
0 |
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Ingredients:
| 1/3
| cup | Cornflake Crumbs | | 1/2
| cup | Finely Chopped Pecans | | 1
| tbsp | Parsley Flakes | | 1/8
| tsp | Salt | | 1/8
| tsp | Garlic Powder | | 12
| oz | Chicken Breast Halves * | | 2
| tbsp | Skim Milk |
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Procedures:
| 1 | * 12 ounces boned skinless chicken breast halves, cut into 1x3" strips. | | 2 | ~------------------------------------------------------------------------- in a shallow dish combine cornflake crumbs, pecans, parsley, salt, and garlic powder. | | 3 | Dip chicken in milk, then roll in crumb mixture. | | 4 | Place in a 15x10x1" baking pan. | | 5 | Bake in a 400°F oven for 7-9 minutes or until chicken is tender and no longer pink |
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