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| Home -> [Cereals, Corn, Low-calorie, Vegetables] -> [Herbed corn on the cob Recipe] |
Herbed corn on the cob
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Cereals, Corn, Low-calorie, Vegetables |
Rating: |
0 |
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Ingredients:
| 4
| x | Corn, ears, medium | | 2
| tbsp | Margarine | | 1/8
| tsp | Basil, dried | | 1/8
| tsp | Chervil, dried | | 1/8
| tsp | Thyme, dried |
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Procedures:
| 1 | Per serving: 129cal., 3g pro., 7g fat, 17g carbo., 72mg sodium into large pot of boiling water, cook corn 5 minutes until tender. | | 2 | In a small bowl, combine remaining ingredients. | | 3 | In microwave, cook on high until butter is melted (1 - 1 ?minutes). | | 4 | Serve corn brushed with herb butter |
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