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| Home -> [Bakery, Breads, Garlic, Low-calorie, Vegetables] -> [Garlic croutons Recipe] |
Garlic croutons
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| Artist: |
_ |
Yield: |
12 |
| Categories: |
Bakery, Breads, Garlic, Low-calorie, Vegetables |
Rating: |
0 |
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Ingredients:
| 2
| | Slices bread | | 2
| tsp | Margarine | | | Paprika as desired | | | Garlic salt as desired * |
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Procedures:
| 1 | Preheat oven to 300°F. | | 2 | Cut bread into ?inch cubes. | | 3 | Melt margarine in a shallow baking pan. | | 4 | Add bread cubes, toss lightly to coat. | | 5 | Sprinkle with paprika and garlic salt (* not included in sodium nutrient content). | | 6 | Bake 20 minutes or until cubes are dry and browned. | | 7 | Croutons may be stored in an airtight container for salads and soups. | | 8 | Yield 1 ?cups. | | 9 | 2 tb serving - 18 calories, free food .4 gm protein, .8 gm fat, 2.3 gm carbohydrate, 31 mg * sodium, 5.2 mg potassium, .1 gm fiber, 0 cholesterol |
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