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| Home -> [Cheese & Eggs, Entrees, Meats, Mexican, North American, South American] -> [Egg burrito Recipe] |
Egg burrito
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| Artist: |
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Yield: |
1 |
| Categories: |
Cheese & Eggs, Entrees, Meats, Mexican, North American, South American |
Rating: |
0 |
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Ingredients:
| | Flour Tortilla | | 2
| | Eggs | | 1/4
| tsp | Buttermilk | | | Salt | | | Pepper | | 1
| | Strip of bacon, cooked crisp | | | Refried beans | | | Chili Verde | | | Mozzarella, Cheddar and | | | - Monterey Jack cheese | | | - shredded, as desired |
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Procedures:
| 1 | Heat tortilla on hot grill. | | 2 | Beat eggs with buttermilk, salt and pepper; scramble until set but not hard. | | 3 | Spread scrambled eggs on warmed tortilla. | | 4 | Top with a strip of crisply cooked bacon, refied beans, chili verde. | | 5 | Sprinkle heavily with cheeses; roll up. | | 6 | Smother with chili verde, if desired. | | 7 | Buzz in microwave oven until cheese is melted. | | 8 | Preparation time: 15 minutes cooking time: 2 minute |
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