From "the enchanted broccoli forest" by molle katzen.
2
Salt to taste pepper to taste place vinegar, water, tofu and avocado in the jar of a blender - or a food processor fitted with the steel blade attachment.
3
Puree until smooth.
4
Transfer to a bowl.
5
Coarsely grate or finely chop the hard-cooked eggs.
6
Stir these, plus all remaining ingredients into the puree.
