Black bean roll-ups Recipe

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Black bean roll-ups

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Categories:	Entrees, Mexican, North American, South American	Rating:	0
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Ingredients:

1 1/2	tbsp	Olive oil
1/2	cup	Onion, finely diced
1		Clove garlic, minced
1	can	Black beans, drained (15oz)
		Salt and pepper to taste
4		Flour tortillas
1/2	cup	Jack cheese, shredded>>>>>
		Jalapeno flavored.
1		Recipe: Tomatillo guacamole

Procedures:

1	Heat oil in large skillet.
2	Add onion and garlic and saute until onion is tender, about 5 minutes.
3	Add beans.
4	Season to taste with salt and pepper.
5	Cook and stir mixture over low heat, while mashing.
6	When hot and pulpy, remove beans from heat.
7	Spread ?of mixture on each of 4 tortillas.
8	Top each with 2 tbs.
9	Shredded cheese.
10	Arrange tortillas on baking sheet.
11	Bake at 350°F.
12	Until cheese melts, about 5 minutes.
13	To serve, top each tortilla with ?of tomatillo guacamole and roll up tortillas and serve