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| Home -> [Breakfast, Chocolate, Desserts, Ice Cream & Sherbet, Pancakes & Waffles, Snacks, Waffles] -> [Chocolate waffles with ice cream Recipe] |
Chocolate waffles with ice cream
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| Artist: |
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Yield: |
4 |
| Categories: |
Breakfast, Chocolate, Desserts, Ice Cream & Sherbet, Pancakes & Waffles, Snacks, Waffles |
Rating: |
0 |
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Ingredients:
| 1 1/2
| cup | Flour | | 1/4
| cup | Cocoa powder | | 1
| tsp | Baking powder | | 1
| tsp | Baking soda | | 1/3
| cup | Sugar | | 2
| cup | Buttermilk | | 1/2
| cup | Vegetable oil or melted butt | | 2
| large | Eggs, separated | | 1
| tsp | Vanilla extract | | | Pinch cream of tartar | | 1
| cup | Chopped pecans (optional) | | | Ice cream, for accompaniment |
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Procedures:
| 1 | Recipe by: the california culinary academy preparation time: 0:30 Sift together flour, cocoa, baking powder, baking soda, and sugar. | | 2 | Make a well in center of sifted dry ingredients. | | 3 | In a separate bowl mix buttermilk, oil, egg yolks, and vanilla. | | 4 | Pour into the well and mix with dry ingredients. | | 5 | Beat egg whites with cream of tartar until soft peaks form. | | 6 | Gradually fold into batter, one third at a time. | | 7 | Fold in pecans (if used). | | 8 | Cook in waffle iron according to manufacturer"s instructions. | | 9 | Top with ice cream. | | 10 | Makes 4 large waffles |
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