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Beral's berry coffee cake
Artist:
_
Yield:
4
Categories:
Breakfast, Cakes, Desserts
Rating:
0
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Ingredients:
1
Egg
6
tbsp
Butter (can be canola oil)
1/2
cup
Sugar
1/4
cup
Yogurt (can be non-fat)
1/2
cup
Milk (can be skim)
1 3/4
cup
Flour
1/4
tsp
Salt
3/4
tsp
Baking powder
1
cup
Berries (your choice)
Procedures:
1
Preheat oven to 350 cream butter (or oil) and sugar.
2
Add egg.
3
Add remaining ingredients, reserving baking powder for last.
4
Stir to combine.
5
Add berries and stir briefly.
6
Pour into greased 8 x 8 baking pan.
7
Bake 20 minutes or until lightly browned and tester comes out clean.
8
Cool and serve
