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| Home -> [Bakery, Beer, Breads, Breakfast, Cheese, Cheese & Eggs, Pastry] -> [Beer cheese bread Recipe] |
Beer cheese bread
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| Artist: |
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Yield: |
1 |
| Categories: |
Bakery, Beer, Breads, Breakfast, Cheese, Cheese & Eggs, Pastry |
Rating: |
0 |
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Ingredients:
| | FOR 1-?LB. LOAF | | 1
| pack | Yeast | | 3
| cup | Bread flour | | 1
| tbsp | Sugar | | 1 1/2
| tsp | Salt | | 1
| tbsp | Butter | | 10
| oz | Beer, at room temperature | | 4
| oz | Processed American cheese | | | -(2 slices) | | 4
| oz | Jack cheese, or any other | | | -(cut in ? cubes) |
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Procedures:
| 1 | Warm beer and american cheese over low heat on top of stove or in microwave. | | 2 | Cheese doesn"t need to melt completely. | | 3 | Stir. | | 4 | Add all ingredients listed, select white bread and push start |
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