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Dashi (basic soup stock)

Artist: _ Yield: 6
Categories: Asian, Ethnic, Japanese, Soups & Stews Rating: 0
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Ingredients:
1/2 cupKatsubushi (shavings of
-dried bonito)
3 Square inches Konbu seaweed
1/4 tspGourmet Powder
5 cupWater
Procedures:
1Bring water to boil.
2Add konbu and shaved katsubushi.
3Turn off heat and let stand for 10 minutes.
4Strain