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Glaze for pistachio whiskey cake

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Categories: Cakes, Desserts, Glaze, Icings & Frostings Rating: 0
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Ingredients:
2 cupConfectioners' sugar
1 tspVanilla
2 tbspButter, softened
3 tbspTo 4 tb milk or light cream
Coloured sprinkles for
-decoration (opt)
Procedures:
1Beat together the sugar, vanilla, butter and milk to make glaze.
2Pour over cake.
3Decorate with green amd red sprinkles, if desired.
4Nutritional info per serving: 63 cal: .1g pro, 13g carb, 2g fat (21%)