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| Home -> [Desserts, Ice Cream & Sherbet, Low-calorie] -> [Peach daiquiri ice Recipe] |
Peach daiquiri ice
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Desserts, Ice Cream & Sherbet, Low-calorie |
Rating: |
0 |
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Ingredients:
| 16
| oz | Can Peach slices (juice pack | | 2
| tbsp | Rum | | 2
| tbsp | Lime Juice | | 1/4
| cup | Sugar | | 1/4
| tsp | Lime peel, finely shredded |
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Procedures:
| 1 | Drain peaches, reserving 2 t juice. | | 2 | In a blender container or food processor bowl combine peach slices, sugar, rum, lime peel, lime juice, and reserved peach juice. | | 3 | Cover and blend or process till smooth. | | 4 | Pour peach mixture into an 8x4x2" loaf pan. | | 5 | Cover and freeze 4 hours or till firm. | | 6 | Let stand at room temperature about 5 minutes before serving. | | 7 | * per serving: 108 calories, 0 g protein, 25 g carbohydrates, 0 g fat, 0 mg cholesterol, 1 mg sodium, 6 mg potassium |
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