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| Home -> [Desserts, Diabetic, Fruits, Ice Cream & Sherbet, Lemon, Sherbet] -> [Lo cal lemon sherbet Recipe] |
Lo cal lemon sherbet
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| Artist: |
_ |
Yield: |
16 |
| Categories: |
Desserts, Diabetic, Fruits, Ice Cream & Sherbet, Lemon, Sherbet |
Rating: |
0 |
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Ingredients:
| 6
| oz | Unsweetened lemonade con- | | | -centrate - SF type | | 3
| tbsp | Granulated fructose | | 1/4
| tsp | Salt | | 2
| tbsp | Lemon rind |
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Procedures:
| 1 | 3 c evaporated skim milk well : -chilled combine all ingresients in a large bowl and beat well. | | 2 | Receipe can be frozen in an ice cream maker or by dividing into 2 freezer trays and freeze until mushy. | | 3 | Pour into a large bowl and beat well. | | 4 | Repack into a container and freze until firm. | | 5 | Calories per ?c serving 51 exchange 1 fruit |
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