Home -> [Desserts, Frozen, Ice Cream & Sherbet, Puddings & Custards] -> [Frozen pudding pops Recipe]
Frozen pudding pops
Artist:
_
Yield:
10
Categories:
Desserts, Frozen, Ice Cream & Sherbet, Puddings & Custards
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
1/2
cup
Pudding mix
1/2
cup
Light cream
10
Popsicle sticks or molds
Procedures:
1
Prepare pudding according to instructions and just before cooling, stir in the light cream.
2
Pour into small cups or popsicle molds and freeze until slightly mushy, about 1 hour.
3
Insert sticks and freeze until firm.
4
Variations: : to make a marbled pop, swirl ?c basic chocolate sauce into vanilla pudding just before freezing.
5
Don"t mix the sauce in completely.
6
Add chocolate chips or butter brickle chips if desired.
7
Yield 10 pops