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| Home -> [Holidays, Vegetables, Vegetarian] -> [Vegetable confetti Recipe] |
Vegetable confetti
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| Artist: |
_ |
Yield: |
2 |
| Categories: |
Holidays, Vegetables, Vegetarian |
Rating: |
0 |
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Ingredients:
| 1
| small | Zucchini, shredded | | 1
| small | Yellow Squash, shredded | | 2
| | Carrots, shredded | | 1
| small | Onion, sliced thin | | 2
| tbsp | Water | | 2
| tsp | Margarine |
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Procedures:
| 1 | Combine the zucchini, yellow squash, carrots, onion and water in a skillet. | | 2 | Cover and cook over medium heat for 4 to 5 minutes, or until the vegetables are tender. | | 3 | Add the margarine. | | 4 | Saute, uncovered, until all the moisture has evaporated. | | 5 | Serve immediately. | | 6 | Serves 2 one serving = calories: 94 carbohydrates: 14 protein: 3 fat: 4 sodium: 83 potassium: 453 cholesterol: 0 exchange value: 2 vegetable exchanges + 1 fat exchange |
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