Home -> [Chocolate, Desserts, Herbs & Spices, Ice Cream & Sherbet, Mint] -> [Chocolate-chip mint ice cream Recipe]
Chocolate-chip mint ice cream
Artist:
_
Yield:
2
Categories:
Chocolate, Desserts, Herbs & Spices, Ice Cream & Sherbet, Mint
Rating:
0
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Ingredients:
3
Eggs
3/4
cup
Sugar
1
pack
Instant vanilla pudding mix
(3-ľoz)
1
can
Evaporated milk (13oz)
2
oz
Semisweet chocolate
1/2
cup
Finely chopped butter mints
2
cup
Half and half
Procedures:
1
In a large bowl, beat eggs until blended.
2
Gradually beat in sugar until thick and lemon colored.
3
Beat in vanilla pudding and evaporated milk until blended.
4
Microwave chocolate until melted or melt over hot water.
5
Stir constantly while slowly pouring hot melted chocolate into egg mixture.
6
Add chopped mints and half and half.
7
Cool to room temperature.
8
Pour into ice cream canister.
9
Freeze in ice cream maker according to manufacturer"s directions.
10
Makes 2 quarts
