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Maple coffee

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Ingredients:
1 cupHalf-and-half
1/4 cupMaple syrup
1 cupHot brewed coffee
Sweetened whipped cream
Procedures:
1Source: southern living magazine 1/97 cook half-and-half and maple syrup in a saucepan over medium heat, stiffing constantly, until thoroughly heated (do not boil).
2Stir in coffee, and serve with sweetened whipped cream