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| Home -> [Christmas, Cookies & Bars, Desserts, Holidays] -> [Christmas cookie kringle Recipe] |
Christmas cookie kringle
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| Artist: |
_ |
Yield: |
1 |
| Categories: |
Christmas, Cookies & Bars, Desserts, Holidays |
Rating: |
0 |
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Ingredients:
| | -Miles Kimball | | 3
| | Hard-boiled egg yolks | | 4
| tbsp | Shortening | | 2
| cup | Flour | | 1
| | Egg yolk | | 1/2
| tsp | Cinnamon | | 1/2
| cup | Sugar | | 1/2
| tsp | Grated lemon rind | | 4
| tbsp | Butter | | 1/2
| tsp | Grated orange rind | | 1
| tsp | Vanilla |
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Procedures:
| 1 | Your most blase" guests" taste buds will tingle when they sample your christmas cookie kringle p>: through a strainer the hard-boiled eggs you force, using the back of a spoon, of course, then combine w5with the raw egg yolk: that"s how it"s done by the german folk. | | 2 | Work in the sugar, the butter, the shortening and when it"s combined, add the flour, cin- namon, vanilla and all of the rind: now into a ball you roll the dough, and chill it and roll it to and fro. | | 3 | When it"s 1/8 inch thick you cut it out neat, use a doughnut cutter and a cookie sheet: now paint each cookie with unbeaten egg white and sprinkle with pistachios to add to the delight. | | 4 | At 350d., 8-10 minutes you bake. | | 5 | And you"ll be proud of the kringle you make |
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