 |
|
|
 |
 |
 |
 |
| |
| Home -> [Bakery, Breads, Garlic, Herbs & Spices, Pastry, Vegetables] -> [Great garlic bread Recipe] |
Great garlic bread
|
| Artist: |
_ |
Yield: |
1 |
| Categories: |
Bakery, Breads, Garlic, Herbs & Spices, Pastry, Vegetables |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 1/2
| cup | Butter or margarine | | | -- softened | | 5
| | Garlic cloves, minced | | | -- (or more) | | 3
| tbsp | Grated parmesan cheese | | | -OR- romano cheese | | 2
| tbsp | Minced fresh parsley | | 1
| tbsp | Minced fresh basil | | 1
| tsp | Ground dried thyme | | 1/4
| tsp | Paprika | | 1
| dash | Cumin | | 1
| | Loaf French or Italian bread |
|
Procedures:
| 1 | With a wire whisk, mix together all the ingredients except the bread. | | 2 | Split the bread lengthwise and spread the butter mixture over each half. | | 3 | Heat in an oven set at 250°F for 7 to 10 minutes. | | 4 | * |
|
|
|
|
|
|
|
 |
|
|