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Koulourakia (cookie twists)

Artist: _ Yield: 10
Categories: Cookies & Bars, Desserts, Easter, Eastern European, Greek, Southern Rating: 0
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Ingredients:
1 cupButter, softened
2 1/4 cupSugar
10 Eggs
4 tspVanilla extract
4 tspBaking powder
9 cupAll-purpose flour (approx.)
1 Egg, slighlty beaten
Procedures:
1Cream butter and sugar until light and fluffy.
2Add 10 eggs, one at a time, beating well after each addition; add vanilla.
3Combine baking powder and flour; add enough flour to creamed mixture to make a pliable dough.
4Shape into twists.
5Brush tops of cookies with beaten egg.
6Bake on ungreased cookie sheets at 375 °F for 20 to 25 minutes.