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Greek ribs
Artist:
_
Yield:
4
Categories:
Eastern European, Greek, Meats, Pork, Ribs
Rating:
0
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Ingredients:
1/2
cup
Butter
1
tsp
Garlic powder, or more to
-taste
3
lbs
Pork spareribs
Procedures:
1
Lemon juice oregano combine butter and garlic.
2
Rub garlic mixture on both sides of ribs.
3
Squeeze fresh lemon juice all over ribs.
4
Sprinkle oregano all over ribs.
5
Place in oven.
6
Bake at 350°F for 45 minutes to 1 hour.
7
Baste lemon juice over meat several times during baking and just before serving.
8
Makes excellent finger food! serves 4.