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Basic cookie mix
Artist:
_
Yield:
1
Categories:
Cookies & Bars
Rating:
0
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Ingredients:
8
cup
Unbleached Flour
2
cup
Brown Sugar, Firmly Packed
1 1/2
tsp
Baking Soda
2 1/2
cup
Granulated Sugar
4
tsp
Salt
3
cup
Vegetable Shortening
Procedures:
1
Sift dry ingredients together into a large bowl, mixing well.
2
With a pastry blender, cut shotening into dry ingredients until evenly distributed.
3
Put into a large airtight container and label as basic cookie mix.
4
Store in a cool dry place and use within 10 to 12 weeks.
5
Makes about 16 cups of mix
