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| Home -> [Beverages, Fruits, Punch] -> [Watermelon punch Recipe] |
Watermelon punch
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| Artist: |
_ |
Yield: |
1 |
| Categories: |
Beverages, Fruits, Punch |
Rating: |
0 |
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Ingredients:
| 1
| cup | Sugar | | 1
| cup | Water | | 1/2
| small | Evenly-shaped watermelon | | 1/4
| cup | Brandy | | 1
| can | (12 oz) lemon-lime soda | | | Ice cubes | | 1
| tsp | Shelled pine nuts |
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Procedures:
| 1 | In a saucepan, bring sugar and water to a boil; cool. | | 2 | Scoop watermelon with a melon baller; discard seeds. | | 3 | Pour sugar syrup over watermelon balls. | | 4 | Scoop remaining watermelon; squeeze in a clean cloth to extract juice. | | 5 | Combine watermelon balls, watermelon juice, and brandy; chill. | | 6 | Cut the upper edge of the watermelon shell in a saw-tooth design and use as a punch bowl. | | 7 | Just before serving, add watermelon mixture, soda, and ice cubes to watermelon shell. | | 8 | Sprinkle with nuts. | | 9 | Makes 10 to 12 servings. | | 10 | Demonstrated by executive chef on jin kim of hanatei bistro korean recipes - august 1995 |
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