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Turkish coffee
Artist:
_
Yield:
2
Categories:
Arabic, Beverages, Eastern European, Middle Eastern, Turkish
Rating:
0
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Ingredients:
3/4
cup
Water
1
tbsp
Sugar
1
tbsp
Pulverized Coffee
1
Cardamon Pod
Procedures:
1
Combine water and sugar in an ibrik or small saucepan.
2
Bring to a boil; then remove from heat and add coffee and cardamon.
3
Stir well and return to heat.
4
When coffee foams up, remove form heat and let grounds settle.
5
Repeat twice more.
6
Pour into cups; let grounds settle before drinking
