| 1 | Mix water, sugar and coffee crystals. |
| 2 | Heat and stir until dissolved. |
| 3 | Cool til room temperature. |
| 4 | Add vodka. |
| 5 | Pour mixture into 4 bottles. |
| 6 | Cut vanilla bean in half lengthwise and drop half a bean into each bottle. |
| 7 | Cap. |
| 8 | After 2 weeks strain, remove bean and rebottle. |
| 9 | If regular coffee keeps you awake nights; make with decafinated |
