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Traditional lemonade
Artist:
_
Yield:
8
Categories:
Beverages, Fruits, Quick & Easy
Rating:
0
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Ingredients:
3
Lemon's worth of zest in
-strips
1 2/3
cup
Fresh lemon juice ( 6 to 8
-lemons)
2
cup
Sugar
2
cup
Boiling water
1 bn Fresh mint sprigs for
-garnish
Procedures:
1
In large bowl, combine lemon zest and juice with sugar.
2
Pour in boiling water.
3
Stir until sugar dissolves.
4
Cover and regrigerate until cold.
5
Combine equal parts of strained lemon syrup and water in tall glasses.
6
Add ice cubes and garnish with mint sprigs.
