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Bermudian Rose
Artist:
_
Yield:
1
Categories:
Beverages, Cocktails
Rating:
0
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Ingredients:
1
oz
Apricot Brandy
2
oz
Gin
1
oz
Grenadine
1
oz
Lemon Juice
Procedures:
1
Combine ingredients in tumbler over ice.
2
Serve in: Highball Glass