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Roman Punch
Artist: _ Yield: 1
Categories: Beverages, Cocktails, Medieval, Punch, Roman Rating: 0
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Ingredients:
1/2 ozMyer's?Dark rum
1/2 ozCognac
1/8 ozPort
1 ozRaspberry Syrup
1 ozLemon Juice
Procedures:
1Place syrup and lemon juice in 12 oz. glass.
2Fill with crushed ice and add rum and Cognac.
3Stir.
4Top with port.
5Garnish with strawberry or lemon wheel.
6Serve in: Collins Glass