 |
|
|
 |
 |
 |
 |
| |
| Home -> [Beverages, Caribbean, Central American, Cocktails, Frozen, North American, Puree] -> [Caribbean Cooler Recipe] |
Caribbean Cooler
|
| Artist: |
_ |
Yield: |
1 |
| Categories: |
Beverages, Caribbean, Central American, Cocktails, Frozen, North American, Puree |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 3/4
| oz | Myer's?Dark rum | | 1/2
| oz | Apricot Brandy | | 1
| oz | Creme de Coconut | | 1
| oz | Heavy Cream | | 1
| cup | Crushed Ice |
|
Procedures:
| 1 | Whirl in a blender at low speed for 10 - 15 seconds. | | 2 | Pour into a wine goblet. | | 3 | Garnish with grated coconut and a maraschino cherry. | | 4 | Serve in: Red Wine Glass |
|
|
|
|
|
|
|
 |
|
|