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Celery Wine
Artist:
_
Yield:
1
Categories:
Alcoholic, Beverages, Cocktails, Liquor
Rating:
0
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Ingredients:
1
bunch
Celery Salt
3
lbs
Sugar
2
Cake of Yeast
Lemon
Procedures:
1
Boil the celery in a gallon of water for at least 15 minutes.
2
Strain and allow to cool; combine with the sugar, lemon slices and the yeast and store in a warm place for several days.
3
Re-strain; seal in a crock pot and allow to ferment for several weeks.
4
Store in bottles for future use.
5
Serve in: Unknown or None
