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| Home -> [Beef, Eastern European, Ethnic, Grilled, Hungarian] -> [Hungarian Beef Kebabs Recipe] |
Hungarian Beef Kebabs
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Beef, Eastern European, Ethnic, Grilled, Hungarian |
Rating: |
0 |
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Ingredients:
| 1 1/2
| lbs | beef sirloin, cut into 1-inch cubes | | 2
| x | large onions, peeled | | 1/2
| tsp | onion powder | | x | salt, pepper and paprika | | 3
| tbsp | cooking oil | | x | skewers |
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Procedures:
| 1 | In a bowl, mix together salt, pepper, and paprika with cooking oil, according to desired taste. | | 2 | Add onion powder, then beef cubes. Mix well and let beef marinate in mixture for about 15 minutes. | | 3 | Cut onions into halves, then quarters. | | 4 | Arrange beef cubes and onions in skewers, piercing in alternate order. | | 5 | Cook beef over charcoal grill according to desired doneness. Brush occassionally with the marinade while cooking. |
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