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Guava Cream Tropicale
Artist:
_
Yield:
6
Categories:
Beverages, Desserts
Rating:
0
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Ingredients:
1
large
guava
1
can
condensed milk, about 3/4 cup
1
cup
fresh whipping cream
Procedures:
1
Wash and peel the guava. Cut roughly into small pieces and puree in a food processor.
2
Using an electric mixer, whip cream until stiff.
3
In a large bowl, mix together guava puree, whipped cream and condensed milk.
4
Serve in small cups with biscuits.
5
This recipe can also be used with mangoes.