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Grilled Corn on the Cob

Artist: _ Yield: 4
Categories: Appetizers, Cereals, Corn, Grilled, Side-dishes, Vegetarian Rating: 0
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Ingredients:
4 largecorn - leaves removed
1/4 cupbutter
Procedures:
1Brush butter on the corn, then barbecue on a hot charcoal grill.
2Brush with butter from time to time. Cook for about 4-7 minutes, making sure all sides are cooked evenly.
3Serve with butter on the side.