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| Home -> [Alcoholic, Beverages, Exotic, Norwegian, Scandinavian, Seafood] -> [Quick Prawns Flambe - Norwegian Style Recipe] |
Quick Prawns Flambe - Norwegian Style
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Alcoholic, Beverages, Exotic, Norwegian, Scandinavian, Seafood |
Rating: |
0 |
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Ingredients:
| 1
| lbs | fresh prawns (or thawed, if frozen) | | x | salt and pepper | | 1/4
| tsp | cumin powder | | 1
| tbsp | butter, melted | | 2/3
| cup | vodka |
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Procedures:
| 1 | In a large pot, boil the prawns in salted water for 4-6 minutes, until it is cooked and turns bright pink in color. Remove and drain. | | 2 | Arrange prawns in a serving dish, season with salt, pepper, and some cumin powder. Drizzle with melted butter. | | 3 | In a small saucepan, bring the vodka to a quick boil. | | 4 | Ignite to make a flambe, then pour the flaming vodka over the prawns. | | 5 | Serve with lemon - butter (just mix in equal portions) and crackers. |
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