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Sangria blanco

Artist: _ Yield: 8
Categories: Beverages Rating: 0
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Ingredients:
1/4 cupSugar
1/2 cupWater
2 eachStick cinnamon, broken in ?/td>
1 cupSparkling water
1 cupApple juice
1/2 cupOrange juice
25 ozWhite wine, dry, 1 bottle, *
1 eachOrange, med, unpared, **
1 eachApple, unpared, **
1 eachBanana, medium
1 xIce cubes
Procedures:
1* wine should be chilled.
2Use chardonnay or any other dry white wine.
3** orange should be cut into halves and thinly sliced.
4*** apple should be eating apple cut into thin wedges.
5~--- heat sugar, water and cinnamon to boiling in 1-quart saucepan; reduce heat.
6Simmer, uncovered, for 5 minutes.
7Cover and refrigerate at least 2 hours but no longer tha 1 week.
8Remove cinnamon sticks from sugar mixture.
9Mix sugar mixture, sparkling water, apple juice, orange juice and wine in large pitcher.
10Gently stir in fruit and ice.
11Serve with several pieces of fruit in each glass