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Tofu milk

Artist: _ Yield: 1
Categories: Cheese & Eggs, Dairy, Milk, Tofu, Vegetables, Vegetarian Rating: 0
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Ingredients:
4 ozTofu
1/2 To 2/3 c water
2 tspMaple syrup
Procedures:
1Combine all ingredients in blender and puree until smooth.
2Use the lesser amount of water for a light cream consistency, the full amount for milk.
3Makes about 1 cup.
4Deeanne at 02:51 edt