Home -> [Exotic, Jewish, Meats] -> [Liver kugel Recipe]
Liver kugel
Artist:
_
Yield:
1
Categories:
Exotic, Jewish, Meats
Rating:
0
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Ingredients:
FROM MANNA TO MOUSSE
2
Matzo
Cold water
2
Eggs
1
cup
Chicken soup
1
tbsp
Chicken fat
1
Onion, medium
1/4
lbs
Chicken liver, chopped
Salt & pepper, to taste
Procedures:
1
Break matzo into pieces and soak in cold water.
2
Drain well.
3
Mix with eggs, chicken soup, and chicken fat.
4
Saute onion and add to seasoned chopped liver.
5
Mix all ingredients together.
6
Bake uncovered at 350 °F for 1 hour
