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Three-in-one dinner

Artist: _ Yield: 6
Categories: Beef, Casseroles, Dinner, Entrees Rating: 0
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Ingredients:
1 lbsGround steak (bottom round)
1 medOnion
2 medGreen peppers
4 medFresh tomatoe, sliced
2 cupFresh corn
(or canned Niblets)
1/2 cupBread crumbs
1/2 cupGrated cheese
4 tbspButter
Salt
Pepper
Procedures:
1Cut onion and green peppers fairly coarse and marinate in the butter for three minutes.
2Add the meat, season with salt and pepper and cook slowly for about 10 minutes.
3Butter a casserole and put in a layer of corn, a layer of the meat mixture and a layer of tomatoes.
4Repeat until all of the ingredients are used.
5Cover with bread crumbs and spread with the grated cheese.
6Bake for 45 minutes in a 425 degree oven.