Home -> [Bakery, Cookies & Bars, Desserts, Pastry] -> [Walnut Shortbread Recipe]
Walnut Shortbread
Artist:
_
Yield:
12
Categories:
Bakery, Cookies & Bars, Desserts, Pastry
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
1
cup
Softened butter
3/4
cup
Icing sugar
1
cup
flour
1
tsp
Vanilla
1 1/2
cup
Chopped walnuts
12
Large walnut pieces
Procedures:
1
Cream butter, icing sugar and vanilla until light.
2
Stir in flour and chopped walnuts.
3
Pat dough into 9-inch pan with removable bottom.
4
Score with fork into 12 pie-shaped wedges.
5
Place one walnut piece on each wedge.
6
Set pan on cookie sheet.
7
Bake in oven heated to 325 °F for 40 minutes or until lightly brown.
8
Cool.
9
Cut into wedges.
10
Makes 12 servings.
11
Store in tightly covered tin container
