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Pinata cookies

Artist: _ Yield: 36
Categories: Cookies & Bars, Desserts Rating: 0
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Ingredients:
3/4 cupButter
1/2 cupSugar
1 Egg
1 tspVanilla
1 3/4 cupFlour
Small gumdrops or malt
-balls
Icing
Procedures:
1In a large mixer bowl, beat butter 30 seconds.
2Add sugar, beat till fluffy.
3Add egg and vanilla; beat well.
4Add flour, beating till well mixed.
5Cover and chill 1 hour.
6Shape 1 level tablespoon of dough around a candy to form a ball.
7Place on ungreased cookie sheets.
8Bake in 350 °F for 15 to 18 minutes till edges are golden.
9Cool on wire rack.
10Drizzle with icing: ?c sifted powdered sugar & 1/8 tsp vanilla & 1 ?tsp to 1 t milk.