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Soft ginger cookies

Artist: _ Yield: 1
Categories: Cookies & Bars, Desserts, Ginger, Herbs & Spices Rating: 0
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Ingredients:
12 cupFlour
4 cupMolasses
2 cupShortening
2 cupMilk, sour
2 tspBaking soda
2 tbspGinger
2 tbspCinnamon
1 tspSalt
2 eachEggs, beaten
Procedures:
1Sift flour in pan, form a well in center.
2Add shortening, molasses.
3Sour milk in which soda has been dissolved.
4Add spices, salt and egg.
5Mix quickly to a smooth soft dough.
6Bake in moderate oven.
7This recipe is more than 100 years old.
8Note: moderate oven is 350 - 400°F.