| 1 | Brownies: grease and flour a 13x9 in. pan. |
| 2 | Melt ?c. butter and one square chocolate. |
| 3 | Add 1 c. sugar, 1 c. flour, ?c. nuts, 1 t. baking powder, 1 t. vanilla and 2 eggs. |
| 4 | Mix well and spread in pan. |
| 5 | Filling: combine 6 oz. cream cheese, ?c. sugar, 2 t. flour, ?c. softened butter, 1 egg and ?t. vanilla. |
| 6 | Beat one minute on medium until smooth and fluffy. |
| 7 | Stir in ¼c. |
| 8 | Nuts. |
| 9 | Spread over chocolate mixture. |
| 10 | Sprinkle with chocolate bits. |
| 11 | Bake in preheated 350 degree oven 25 to 35 min. (use toothpick test). |
| 12 | Remove from oven, sprinkle with marshmallows, and bake 2 more minutes. |
| 13 | Topping: melt ?c. butter, 1 square chocolate, 2 oz. cream cheese and milk. |
| 14 | Stir in powdered sugar and 1 t. vanilla until smooth. |
| 15 | Pour over bars and swirl with a spoon. |
| 16 | Cool and cut into bars. |
| 17 | Store in refrigerator. |
