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Rich cookies from 1845 cookbook
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Yield:
1
Categories:
Cookies & Bars, Desserts
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0
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Ingredients:
2
cup
Sugar
2
Eggs well beaten
1
cup
Milk or water
1
tsp
Nutmeg
1
cup
Butter
1
tsp
Baking powder
1/2
tsp
Salt
Flour enough to stiffen
Dough for easy rolling
Procedures:
1
Preheat oven 375°F.
2
Cream sugar and butter, beat in eggs - well beaten and a little flour and nutmeg.
3
Dissolve the baking powder in the milk or water and add to mixture.
4
Add sufficient amount of flour to stiffen for easy rolling out, flouring toe board and pin.
5
Place on cookie sheet.
6
Bake 375°F oven 8 - 12 minutes until lightly browned submitted by marina cheesman