| 1 | Combine sugar, cream, and vanilla. |
| 2 | Mix well and set aside. |
| 3 | Cut graham crackers diagonally in half using a gentle sawing motion with a serrated knife (cutting in a firm motion will break the crackers). |
| 4 | Spread a small amount of frosting over the top side of a cracker half. |
| 5 | Top with remaining cracker half, placing cut sides opposite each other so two narrow ends meet to form reindeer nose. |
| 6 | spread a small amount of frosting to cover the top cracker. |
| 7 | Gently press chocolate chips on reindeer for eyes and cinnamon candy for nose. |
| 8 | Add pretzel halves for antlers. |
| 9 | Repeat procedure for remaining ingredients. |
| 10 | Let dry on a wire rack. |
| 11 | Makes 12. |